In out-of-state news, Entrepreneur magazine published an in-depth look at the start-up, challenges and innovative success of Jefferson’s Bourbon in Kentucky. This article is a fascinating read about Trey Zoeller’s founding of the business and the company’s push-back against traditionalists in the industry. Ocean-aged bourbon – yes, you read that correctly – is where it all began for this standout brand. Check out this interesting, highly recommended read on how Jefferson’s is evolving the industry.
(April 26, 2018)